Products

Explore our wide range of high-quality seafood products, carefully selected to meet your culinary needs.

Whole fish supplied in natural form

Clean cuts prepared for professional use

Whole and processed octopus and squid

Shrimp, scampi, and mussels

Headed and gutted for efficient processing

Processed seafood for practical use

Salema

Sarpa Salpa

Medium-sized salema supplied frozen whole for regional seafood and foodservice markets.

Solea Vulgaris

High-value sole with delicate flesh, preferred for premium whole fish and fine dining seafood markets.

Oil-rich herring widely used for frozen whole supply, processing, and canned seafood production.

Mugil Cephalus, Liza Ramada

Firm-textured grey mullet suitable for frozen whole supply and further seafood processing.

Boops Boops

Small pelagic bogue commonly supplied frozen for whole fish and basic processing applications.

Scomber Colias, Scomber Japonicus

Lean to moderately oily chub mackerel widely used in frozen, canned, and processed seafood markets.

Trachurus Trachurus, Trachurus Murphyi

Versatile horse mackerel suitable for frozen whole, fillet, and processed seafood applications.

Scomber Scombrus

Oil-rich Atlantic mackerel with firm flesh, commonly used for fillets, smoking, and frozen seafood products.