Tuna

Thunnus spp., Obesus, Albacares

Processed tuna loins supplied frozen for portioning, steaks, and industrial seafood applications.

Tuna is a globally traded pelagic species group supplied mainly in loin form for further processing. It is commonly used for steaks, portions, and value-added products, with freezing methods adapted to long-distance distribution.

Facts & Features

Format: Skin on/less, bone in/less
Freezing Method: IWP / IVP / Packed
Origin: Atlantic Ocean, Pacific Ocean, Indian Ocean
Tuna