Pangasius

Pangasius Hypophthalmus

Mild-flavored pangasius supplied frozen for fillets and portion-controlled seafood products.

Pangasius is a freshwater species widely used for frozen fillet production due to its mild taste and soft white flesh. It is commonly supplied in standardized sizes for retail and foodservice distribution.

Facts & Features

Size: 170/220 gr, +220 gr
Freezing Method: IQF
Origin: Vietnam
Fillets & Loins Whitefish Value Range Retail Packs Farmed Mild Flavor
Pangasius